UK food inflation normalizes but geopolitical conflicts threaten future price stability
By Joshua Poole
April in review: Animal welfare failures, eco-label debate and cocoa price surge mitigation
By Gaynor Selby
IFOAM Organics Europe director discusses the state of EU chemical-free farming as elections loom
By Milana Nikolova
Pharmactive to showcase saffron extract and its aged black garlic botanical ingredients at Vitafoods
By Milana Nikolova
FAO says Africa's “forgotten crops” can improve nutrition security
By Milana Nikolova
FRAC applauds USDA's enhancements of the WIC nutritional security program for mothers and young children
By Milana Nikolova
Future dietary paradigms should add diverse recipes to tally exact carbon emissions, study suggests
By Inga De Jong
Beyond The Headlines: Cultivated meat moves, plant-derived proteins and AI developments
By Gaynor Selby